Posted by Dr. Sara Barber on June 14 2003 13:40
What is Salmonella?
- Salmonella is a bacteria
- There are many types of Salmonella
- There are NO normal strains of Salmonella but there are strains that cows can carry which do not cause disease
- Salmonella is more common during July-October
How prevalent is Salmonella?
- 93% of farms had at least one-positive isolate
- High levels are found on only a few farms
- 3% of positive samples were Salmonella typhimurium
What types of Salmonella are a problem in cattle?
- Salmonella typhimurium
- Salmonella dublin
- Very pathogenic to humans
- Severe calf diarrhea
- Culture will determine that the Salmonella are present but the type must be determined by advanced testing
- This testing is only done at NVSL in Ames, IA
- This testing takes 4-6 weeks to complete
Two most susceptible animals on the diary farm
What problems would I see with a Salmonella infection?
- Systemic Salmonella infection
- Salmonella typhimurium (1-2 months)
- Fever
- Invasive, infammatory Diarrhea
- SICK- Salmonella produces endotoxin
- Pneumonia
- Dehydration
What problems would I see with a Salmonella infection?
- Salmonella dublin
- Can have subclinical carriers
- Normally only shed a few bacteria unless they are stressed
- May be poor-doers in times of stress (such as freshening, post surgery)
- Shed in feces
- Can cause severe diarrhea in calves
How is a cow infected with Salmonella?
- Fecal-oral transmission
- Sick cows shed very high numbers of Salmonella
- Will shed in the milk- WASTE milk will infect calves
- Very contagious
- Can get in the bloodstream and become sytemic
- Feedstuffs have been found to be contaminated with Salmonella
How can Salmonella infection be diagnosed?
- Culture tissues or fecal samples
- Blood test to determine carriers
- Will be seronegative in 4-5 months
How can I treat Salmonella?
- Banamine
- Oral Fluids
- Antibiotics- Run sensitivities
- Ceftiofur, florfenicol, ampicillin
- Probiotics
- Nursing Care
Salmonella Prevention
- Bacteria killed by sunlight and drying
- Don't house sick cows with fresh cows
- Purchased animal biosecurity and history
- Calf vaccinations
Salmonella Summary
- A positive culture needs to be correlated with clinical signs
- Transmitted via feces
- Clinical and subclinical types
- Treat aggressively
- Purchased animal biosecurity and vaccination on positive farms